MENUS
MENU ITEMS & PRICES SUBJECT TO CHANGE
Dinner Thursday-Tuesday at 5 pm
MARISCOS DEL MAR
Six
/
$22
OYSTIONES DEL DIA
passion fruit mignonette, lime
Six
/
$22
$19
CÓCTEL DE MARISCOS
Shrimp, crawfish, cucumber, onion, avocado
$19
$22
HAMACHI AGUACHILE
corn puree, Summer Tomatoes, Watermelon, basil
$22
$18
TUNA TOSTADA
black garlic aioli, salsa macha, avocado, citrus
$18
$26
TOSTADA MIXTA “LA CHINGONA”
spicy tuna, shrimp, octopus, citrus, salsa negra
$26
$16
MEXICAN CAESAR SALAD
boquerones, little gem, cotija
$16
$95
TORRE DE MARISCOS
tuna, octopus, shrimp, scallop, tomato, cucumber, avocado, trio of salsas, tostadas
$95
PLATOS DEL FUEGO
three
/
$15
ACHIOTE BUTTER OYSTERS
sour orange, morita chile, chapulin crunch
three
/
$15
two
/
$14
BRANDADE DORADOS
creamy salt cod filling, pico de gallo, salsa verde, cotija cheese
two
/
$14
two
/
$14
CRAB RANGOON EMPANADAS
lump crab-cream cheese filling, tropical sweet and sour sauce
two
/
$14
$21
CAMARONES ZARANDEADOS
tamarind, green papaya, guajillo
$21
$26
OCTOPUS SONORAN DOG
bacon, black bean, pico de gallo, salsa macha
$26
$15
NOPALES GALETTE
Green goddess, cotija
$15
FAMILIA COMPARTIDA
$29
MUSSELS
lobster reduction, salsa roja, guajillo, aromatics, bolillo
$29
$45
WHOLE DORADE
red and green adobo, herb salad
$45
$42
COSTILLA VERDE
braised short rib, yucca, confit tomato, epazote, tajín vinaigrette
$42
$29
HALF CHICKEN
pistachio mole verde, summer squash, rajas, salsa diabla
$29
MKT
TURBOT
mojo de ajo, citrus, charred cebollitas
MKT
SIDES
$8
ARROZ Y FRIJOLES
chipotle, epazote, cotija
$8
$14
ASPARAGUS ESQUITE
green goddess, salsa macha, cotija, spring onion
$14
$15
GUACAMOLE
radish, serrano, cilantro, chips
$15
$12
PAN DE ELOTE
piloncillo butter, agave syrup, maldon salt
$12
POSTRES
$12
FLAN
vanilla, tropical sauce
$12
$12
SEASONAL TRES LECHES
sweet corm, roasted blueberry, sour cream, cornflake crunch, lemon zest
$12
$14
JAMAICA GRANIZADO
hibiscus granita, prickly pear, lime, coconut bala baiana, crispy meringue, mint
$14
$4
Leche Frita
vanilla, toasted coconut, cornflakes, cinnamon
$4
$4
MASA’RON
goat cheese, local cherries
$4
$6
/
scoop
HELADOS
flavors: seasonal options
$6
/
scoop
Saturday & Sunday, 11 am - 2:30 pm
POSTRES
$12
SEASONAL FRUIT GALETTE
seasonal fruit compote, puff pastry
$12
$12
BANANA FLAN CAKE SLICE
flan on top, banana cake on the bottom
$12
$7
CHOCOLATE CONCHA
sweet bun, chocolate cream filling, chocolate-sugar topping
$7
$6
GUAVA CREAM CHEESE MUFFIN
guava puree, cream cheese, crumbles
$6
$6
SNICKERDOODLE COOKIE
cinnamon-sugar, white chocolate chips
$6
$6
HOUSE HELADO
flavors: seasonal options
$6
LA BARRA FRÍA
Six
/
$22
OSTIONES DEL DIA
passion fruit mignonette, lime
Six
/
$22
Three
/
$15
ACHIOTE BUTTER OYSTERS
sour orange, morita chile, chapulin crunch
Three
/
$15
$19
CÓCTEL DE MARISCOS
shrimp, crawfish, cucumber, onion, avocado
$19
$95
TORRE DE MARISCOS
tuna, octopus, shrimp, scallop, tomato, cucumber, avocado, trio of salsas, tostadas
$95
TOSTADAS Y BOTANAS
$15
GUACAMOLE
radish, serrano, cilantro, chips
$15
$18
TUNA TOSTADA
black garlic aioli, salsa macha, avocado, citrus
$18
$12
AVOCADO TOAST'ADA
avocado, radish, toasted pepitas, queso fresco, charred pineapple
$12
$16
MEXICAN CAESAR SALAD
boquerones, little gem, cotija cheese
$16
$12
PAN DE ELOTE
piloncillo butter, agave syrup, maldon salt
$12
BRUNCH PLATOS
$26
CLASSIC BREAKFAST
two eggs, papas bravas, frijoles, bacon wrapped octopus
$26
$19
NOPALES GALETTE
nopales, corn, poblano oaxacan cheese, egg
$19
$22
HUEVOS AHOGADOS
refried beans, baked eggs, queso fresco, salsa ranchera
$22
$21
CAMARONES ZARANDEADOS
tamarind, green papaya, guajillo
$21
$26
SURF & TURF CHILAQUILES
chorizo verde, shrimp, egg, achiote hollandaise, salsa verde, queso fresco
$26
$18
ROMPOPE FRENCH TOAST
Rum raisins, chantilly, flan ice cream, citrus zest
$18
ACOMPAÑAMIENTOS
$8
ARROZ Y FRIJOLES
chipotle, epazote, cotija cheese
$8
$12
PAPAS BRAVAS
crispy potatoes, smoked paprika, garlic aioli
$12
$14
ASPARAGUS
salsa macha, green aioli, cotija cheese
$14
BRUNCH COCTELES Y BEBIDAS
$16
CARAJILLO
espresso, tequila, licor 43, orange liqueur
$16
$16
MÍ CANTARITO
orange, lime, grapefruit, squirt, seasonal fruit, tequila or mezcal
$16
$12
MICHELADA
house mix served w/ your choice of beer
$12
$10
MICHE-NADA
housemade miche mix, n/a corona, lime
$10
$35
BOTTOMLESS MIMOSAS
choice of: orange or pineapple (limit two hours)
$35
$16
TROPICAL MIMOSA
guava, passionfruit, orange
$16
COFFEE
$5
ESPRESSO
metropolis spice island blend
$5
COLD BREW
choice of: black, house-made piloncillo or cajeta syrup
$4
DRIP COFFEE
bridgeport coffee el salvador san carlos
$4
$4
DRIP DECAF COFFEE
metropolis breakfast blend
$4
CERVEZA
$7
Monopolio Lager Clara
Cerveceria De San Luis 12 oz
$7
$7
Pacifico
Mazatlan, Mexico 12 oz
$7
$8
Modelo Negra
Grupo Modelo 12 oz
$8
$9
Spiteful IPA
Chicago, Il 16 oz
$9
COCKTAILS
*make it a pitcher
$17
*SAN PEDRO MARGARITA
amaras cupreata, amaras verde, lime, agave, sea salt
$17
$17
MICHI’S TINI
prickly pear & orange blossom gin, homemade brine, dry vermouth
$17
$16
LA FRESONA
tequila, ancho reyes, homemade jalapeño juice, strawberry, egg white
$16
$16
SAN PEDRO CARAJILLO
tequila coffee liqueur, licor 43, orange liqueur, espresso
$16
$16
COCO LOCO
bacardi ocho, coconut rum, pineapple, lime, coconut cinnamon syrup
$16
SPIRIT FREE
$10
PHONY WHITE NEGRONI
various organic botanicals, carbonated
$10
$10
N/A MARGARITA
almave humo, lime, agave
$10
$6
AGUA FRESCA
Seasonal fruit refresher
$6
N/A Corona
6
$6
Mexican Coke
with cane sugar
$6
$6
Mexican Squirt
with cane sugar
$6
$6
Canned Soda
Diet Coke or Sprite
$6
MONDAY HALF OFF BOTTLES
SPARKLING
$110
2022 BICHI "PET MEX"
field blend, tecate, mexico
$110
$60
NV EL BAJIO BRUT
valle de bernal, mexico
$60
WHITE
$60
2020 VINAL TURA,
chenin blanc, valle de colón, querétaro, mexico
$60
$60
2022 JO LANDRON "AMPHIBOLITE"
muscadet, loire valley, france
$60
$78
2023 EMME WINES "SUN EGG"
muscat, russian river valley, california
$78
$80
2021 TATOMER "KICK-ON RANCH"
reisling, santa barbara, california
$80
ROSÉ
$60
2024 MONTE XANIC ROSÉ
valle de ojos negros, baja california, mexico
$60
$60
2024 A TRIBUTE TO GRACE
rosé grenache, santa barbara, california
$60
ORANGE
$60
2024 LIMITED ADDITION "PUBLIC SERVICE"
piquette, willamette valley ava, oregon
$60
$100
2024 LA CASA VIEJA "PALOMINO"
valle de guadalupe, mexico
$100
RED
$150
2020 WHITCRAFT "LA RINCONADA"
pinot noir, santa rita hills, california
$150
$90
2021 BICHI "LA SANTA"
old vine's moscatel negro, tegate, mexico
$90
$150
2021 BRUMA "OCHO"
cab sauv & petite syrah, valle de guadalupe, mexico
$150
$80
2022 WHITCRAFT "LA LIE FINE"
pinot noir, santa barbara, california
$80
$70
2022 TRES RAICES "TRE"
sangiovese, guanajuato, mexico
$70
$70
2022 SCYTHIAN WINE CO. "MISTURADO"
zinfandel blend, cucamonga valley, california
$70
$110
2022 A TRIBUTE TO GRACE
grenache, santa barbara, california
$110
$105
2023 WHITCRAFT "PENCE RANCH"
gamay noir, santa barbara, california
$105
$68
2023 BICHI "EL PRINCE"
baja california, mexico
$68
$70
2023 BICHI "NO SAPIENS"
baja california, mexico
$70
$75
2023 BICHI "PEPE NAT"
baja california, mexico
$75
CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.
As a way to offset rising costs, we have added a 4% surcharge to all checks.